Charcoal for BBQ should be made of all naturals raw materials so it will not give off taste to the food.
Barbecue charcoal could be lump charcoal or in briquettes form. Some people prefer lump charcoal because it's all natural, easy to ignite less ash and cheaper alternative. Some others prefer charcoal briquettes because they have uniform size, compacted and have longer burning time.
For BBQ, we offer lump hardwood charcoal as well as charcoal briquettes. They are made of all naturals without any chemical additive. They can be packed under customers' brand and private label as required.
LUMP HARDWOOD CHARCOAL FOR BBQ
Wood species: Halaban (Vitex pubescens Vahl)
Wood species: Acacia (Acacia mangium)
Lump charcoal from Acacia wood is a perfect choice for grill. It will be easy to ignite and longer burning time.
CHARCOAL BRIQUETTES FOR BBQ
SOLID CUBES SHAPE 40 x 30 x 25 mm:
Raw Materials: Coconut shell charcoal and natural tapioca starch as binder
This shape is quite popular in Europe because it can be used as hookah as well by cutting down into small pieces. The size is quite big to stay burning for almost 5 hours of BBQ cooking with only 1 kg of this charcoal shape needed.